MODERN CLASSICSSEASONAL INGREDIENTS Nibbles / Starters Mains Puddings Nibbles / Starters Sausage Roll Rhubarb ketchup Whitebait Tartare Sauce Duck rillettes Cornichons, toast, chutney Breaded onion petals Sour cream & chive (V) Olives Skin on fries Mains Braised Lamb Shank Mash, Cabbage, Jus Mac n cheese with/without bacon Beef Burger Maple Bacon, American Cheese, Fries Mushroom & Lentil Hot Pot (VG) Steak & Guinness Pie Carrots Puddings Churros Dulce de leche Apple crumble Salted caramel ice cream Sticky toffee pudding Cheese plate 3 cheese, damson, crackers See full menu OPENING tiMEs Wednesday - Friday 5-11Saturday 12-11Sunday 12-10 Reserve a Table → ELEPHANT & CHURCH ELEPHANT & CHURCH ELEPHANT & CHURCH
